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Handmade Terracotta Cool Cooker for Cooking, Water and Juice Glass, 3 Ltrs, Brown Cooker with Clay Lid | Modern Kitchen Utensil |

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Highlights

  • Handmade
  • Material: Terracotta
  • Colour: Natural Brown
  • Capacity: 3 L
  • Shape: Round
  • Pack Content: 1

Description

The pressure cooker was actually invented to save fuel and time required for cooking. But was that healthy, is still a question. Because now there is enough scientific evidence that food cooked in a pressure cooker is not that healthy.

Here we are with our Clay cooker, Terracotta cooker which works on the principle of steam. Food cooked in Mitti ka Cooker is as beneficial as the food cooked in Mitti ki Handi. It optimizes the nutritional value of food instead of deteriorating the nutrition like an aluminum pressure cooker.

How to use the Clay cooker?

Dip the cooker in water for 5-10 minutes.
Now dry the pot with the help of a cloth.
Applying the oil on the base will help to remove fire marks on pots easily.
Now you can use the cooker for cooking.
If you are using the cooker on a gas burner keep the flame low to medium because the high flame of the gas burner can damage the pot.
Don’t need to worry about the flame if you are cooking on a bone fire/wood fire.
Don’t put the hot pot directly on the cold floor it can crack the pot instead try to put the on a cloth.
Clean the pot using soft scrub with warm water, and use lemon to remove the sticky stains.
Try avoiding the detergent for cleaning the clay pot, clay pot may absorb that chemical and it will be harmful to your health.

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