1,12,000 Artisans families benefited so far
Neelam
Bulk: Single Piece
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Handmade Terracotta Kadai, Earthen Pots for Cooking / Organic Earthen Kadhai, Ayurvedic Eco Friendly Mitti/Earthen Kadai/Kadahi with Glass Lid- 2 Ltr
- View all variations as list
| CODE | Bulk | Availability | Price | ||
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PC-ANUNA-11583EXCLU_2972
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In stock
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$56.42 | ||
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PC-ANUNA-11584EXCLU_EDCC
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In stock
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$112.27 | ||
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PC-ANUNA-11585EXCLU_B30B
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In stock
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$164.92 | ||
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PC-ANUNA-11586EXCLU_D9FA
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In stock
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$217.58 | ||
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PC-ANUNA-11587EXCLU_FF2D
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In stock
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$322.90 | ||
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PC-ANUNA-11582EXCLU
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In stock
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$11.57 |
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Highlights
- Handmade
- Material: Terracotta
- Colour: Natural Terracotta
- Capacity: 2 Liter
- Dimension: 25 x 25 x 8 Centimeters (LxWxH)
- Shape: Round
- Pack Content: 1
Description
Made with raw earthen clay with no glazing outside and inside. It makes the food more delicious while retaining its nutritive value.Can be used for preparing Rice, Biryani, Dal or any dish. The porous nature of a clay pot makes it retain moisture and heat within the pot itself ensuring a dish that is perfectly cooked and full of nutrients.
HEALTH BENEFITS: Enjoy your food with a natural taste and a touch of mitti di khushboo as Terracotta makes the food more delicious while retaining its nutritive value, essential vitamins & minerals stay intact. * It keeps the food hygienic and natural. Makes food tasty, keeps food sweet and the body healthy. * Using of earthen clay helps balance the pH scale because of its alkaline nature.
HOW TO USE: Before you start cooking food in utensils, fill the pan with water or buttermilk for one (1) day. This helps maintain the strength of the cooker. The utensils should be totally dry before putting them on the gas. Put a thin layer of oil before putting it on gas. Always use clay products on low flame. Allow the utensils to dry completely. Do not put utensils on the stove if it is wet. After the cooking, please do not put clay utensils directly on the kitchen slab. Put it on the stand, trivet, or wooden board. Use a wooden Spatula.
WASHING METHOD: After emptying the food from the utensil, fill it with water and keep the water standing in it for 10 minutes. Use a soft brush to wash it. Avoiding Extreme Temperature Changes: Please keep in mind when cooking in clay, the cookware does not like quick, extreme temperature changes. This is important to remember when you are beginning the cooking process in a clay pot, especially if your pot is new. When you start your cooking with a clay pot, the process is the opposite of what you would normally do with a metal pan.
Deepika
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Sonalika
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Janavi
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Sangeeta
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