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Sesame Seed Oils For Cooking Purpose 500 ml
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Sesame oils from raw seeds are light in color and have a delicate, neutral flavor. Toasted varieties, on the other hand, are darker, richer, and have a nuttier taste. Both have many culinary applications. Sesame oil is often used to saute meats and vegetables or is added to dressings and marinades.
Sesame oil is believed to have some important health benefits, like providing heart-healthy fats, combating inflammation, and protecting skin from sun damage. More research is needed to fully understand the benefits (and the potential risks) that sesame oil offers
Shivangi
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Dewesh agrawal
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