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Tanya
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Chestnut Powder-100 Gram Powder
Réduction 3%
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Chestnut Powder-100 Gram Powder.
Benefits
Chestnuts remain a good source of antioxidants, even after cooking.
They're rich in Gallic acid and ellagic acid—two antioxidants that increase in concentration when cooked.
Antioxidants and minerals like magnesium and potassium help reduce your risk of cardiovascular issues, such as heart disease or stroke.
Renu
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Swati
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Nitya
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Shruti
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